MENU A'LA CARTE

Discover our seasonal menu, where each item corresponds to the changing seasons dictated by the rhythm of nature. Our dishes are crafted with respect for high-quality ingredients sourced from local suppliers, inspired by traditional recipes from the most interesting culinary regions of Poland. Our new menu, updated three times a year to coincide with the beginning of spring, summer, and the transition from fall to winter, offers a taste of the country’s diverse flavors.

I believe that good cuisine starts with high-quality ingredients. All the products I use come from suppliers that I got to know during my culinary journey around Poland. It’s great to be inspired by their stories and traditions.

Adam Adamczak, Head Chef of Concordia Taste.

MENU

STARTER

Cottage cheese from Krajkowo | potato pie | sour cream | radish VEGE
49
Crayfish dumplings from Jeziorownia | elderflower beurre blanc sauce | marinated strawberry
59
Roe deer tartare | pickled chanterelle mushroom | pickled Jerusalem artichoke | elderberry | mushroom mayonnaise | butter with burnt juniper | chestnut rolls
65
Tart with fried Wielkopolska cheese derenberry gel, mushrooms in butter
39
Selection of regional cheeses
79
Selection of Polish cold cuts
79

SOUP

Boletus soup | mushroom pâté | curdled milk | saffron milk cap V
39
Crayfish soup from Jeziorownia | semolina porridge | crayfish butter | dill olive oil
55
+ Antonius caviar 69

SPECIAL

Antonius Siberian 5*/ Oscierta 6* sturgeon caviar | dry waffle | sour cream | cucumber pickled in Polish gin
240
350

MAIN COURSE

Roasted kohlrabi | buckwheat groats |broccoli | broad beans | lemon mayonnaise | shallots | aioli sauce VEGE, available VEGAN option
73
Dumplings with venison | red capsicum sauce | smoked bacon
65
Pike-perch with eggs | anchovy sauce | tartare sauce | bacon | egg omelette | parsnip
105
Roe deer mousse with chestnuts | parsnip | shank terrine
149
Veal with veal liver | chanterelles in butter | potato sauce | potato flan
97

DESSERT

Chocolate cone | white chocolate with boletus | pickled pine cone | spruce sorbet
39
Wuzetka | Cream from Krajkow | vanilla | white chocolate | roasted butter ice cream VEGE
35

Wine card

“The largest selection of bottles from Polish vineyards in the world.”

Tasting menu

For those who want to taste, sample, try, and at the same time go on a journey through the flavors of Polish regions.

CHILDREN'S MENU

For the youngest ones, there are always snacks that work. The children’s menu consists of appropriate portions and classic dishes that taste good! Check out what we have proposed for your little one!