New Seasonal Menu

Sometimes you don’t need to say a word to express everything. You will find it all on our plates. Celebrate this moment.

Autumn in Five Flavors – New Seasonal Menu:

  • Amuse-bouchePorcini pâté with cornelian cherry and potato
  • AppetizerPotato with cottage cheese (Gzik) from Golęczewo, potato cake, sour cream, and radish (V)
  • SoupPorcini mushroom broth with potato dumplings and bay leaf oil (V)
  • Main CourseDuck breast with Ułęgałka pear, knedle (dumplings), and Kukułka (caramel candy) sauceor: Duck breast with Ułęgałka pear, knedle (dumplings), and Kukułka (caramel candy) sauce (V)
  • DessertWuzetka cake with white chocolate cream and burnt butter ice cream
You can choose a pairing of **Polish wines** or **signature cocktails** for your menu – prepared to enhance the flavor of every dish.

 

To utilize your invitation, prior table reservation is essential⬇️

📧poznan@concordiataste.pl

📞+48 609 002 964

📌Zwierzyniecka 3, 60-813 Poznań

200,00 300,00 

200,00 300,00 

540,00 700,00 

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